DESSERTS
BLACKBERRY TIRAMISU with a brown butter cake
& sweet corn cream
MINT SEMIFREDDO with lemon crema
& wild blueberries
CHOCOLATE TORTA with salted peanut caramel
& whipped cream
FIG & WHISKEY GANACHE TARTLET with
honeyed ricotta & walnut bark
AMARETTO AFFOGATO with whipped cream
& ricciarelli cookies
GELATI & SORBETTO from local producer